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Re: Health and Fitness November, 2013

Posted: Sat Nov 30, 2013 7:56 am
by Lynlee
Sounds good OKay. I think I'd just add dried mushroom to casseroles to get around the soaking problem. Mind you - I think I have tossed them in the past because they got so old.

Re: Health and Fitness November, 2013

Posted: Sun Dec 01, 2013 1:45 am
by Harmony
I know mushrooms are a vegetable, but I also thought they were a protein. I have a vegetarian friend who uses them in sandwich spreads in lieu of meat.