I love you gals!! IMHO, such kindness, wisdom and knowledge is rare in a group. I feel honored to listen and learn from you.
I am thrilled to see the scales stay the same this morning. I had a heavy sodium 400+ calorie "snack" while sitting and talking with DGS17 & DGS15 yesterday afternoon. At first I congratulated myself for only eating protein (chicken strips), but later I realized how heavy laden with sodium it was and I thought a weight gain would be sure to happen.
***GASP*** give up bacon?? OH the mere thought of it puts me into panic.

I'm going to have to think upon this before it will become possible. I grew up with my DDad eating bacon or sausage every day of my life. It is just something that is normal to me. I need these thoughts put into my head - even though they are too foreign for me to act upon then right now - they are now "simmering". THANK YOU!
Bacon, sausage, hot links are rotated through our breakfast meats. I could add Canadian Bacon into the rotation....I hadn't considered it before.....but it isn't one of DH preferred meats.....so it might back fire on me. A few months ago, when I started serving portion controlled servings, it was a HUGE change for us. Only having 1 slice of bacon still feels a bit like a sacrifice so I want to wait until the memory fades of when we ate 3-6 slices.

Baby steppping it.
category (goal) actual
Calories (1500) 1532.5
Fat (55g) 82.0
Sodium (2000mg) 3035.5
Carbs (125g) 117.2
Fiber (25) 42.6
Sugars (60) 29.9
Protein (55) 70.4
Free Foods (3) 0.2
Meat (6) 7.6
Fat (4) 9.4
Veg (4) 2.0
Milk (3) 0.0
Fruit (3) 0.6
Starches (6) 6.4